Seeds of beans "Diamond", Sem. ALT, c/p, 5 g

mid-season (70-75 days) asparage variety. The plant is bush. Beans are sugar, fleshy, straight, 10-15 cm long, wide, without parchment layer and fiber. Young blades are rich in protein, vitamins and trace elements. Mature seeds are white, with high nutritional qualities. Unripe beans (shoulder blades) and immature seeds in fresh form are used for food, as side dishes, second dishes, for pickling and freezing. Stew and thermophilic culture. It prefers fertile, sandy and mid -ugly soils with a neutral reaction, acidic soils must be calculated. Demanding moisture. Sowing is carried out in rows in well-heated soil in late May-early June, when the threat of return frost passes, filling the seeds to a depth of 5-6 cm. The distance between plants in a row 15-20 cm, a row of 50 cm. Bush beans do not require support. The beans cannot tolerate fresh manure. It is a good predecessor for all cultures, except for representatives of the Beaver family (beans, beans, lentils, peas). The fruits ripen two weeks after the start of flowering and, in the presence of favorable weather conditions, fruit to 6-8 weeks. The crop is harvested without waiting for the phase of complete ripeness.