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Seeds of cabbage Brock. "Purple Haze",

Product Code: 10260346
$1.44
In Stock
Characteristics
A country
Russia
Agronomic expiration date, years
5
Features of growing
Open soil
Ripening dates
Early
Sowing for seedlings
March
...

It is recommended for fresh consumption and quarrels. Medium -lasting. The technical ripeness of Kochanov occurs on 136-168 days after complete seedlings. The horizontal leaves socket to semi -waste, large. The sheet is light green, rounded, large, strongly warmed, the edge of the leaf is wavy. Wax raid of medium intensity. The head of the head, semi-open, light green, smooth, covering leaves are slightly wrinkled with anthocyan. The internal stump is short. The mass of the head of the head is 3.2-4.1 kg. The density is good and excellent. Fresh taste in fresh and excellent form. The content of dry matter is 7.9-8.7%, total sugar-3.8-5.0%, ascorbic acid-39.3-43.6 mg per 100 g of raw substance, protein 0.6-3.0%. Mumping productivity 586-934 c/ha, 91-147 c/ha higher than that of the standards of the gift and Glory Gribovskaya 231. The maximum productivity of commodity products is 1053 c/ha, 361 c/ha above the Amger 611 standard (Moscow region). Medium -resistant to keel and gray rot. According to the company, it is resistant to fusarious wilting. The value of a hybrid: high productivity, coquamy suitability, good taste of fresh and sauer products, resistance to disease. A high -yielding variety. The period from sowing seeds to technical ripeness is 100-110 days. The stalks are rounded, weighing 1.5-2.0 kg. The pulp is white, juicy, delicate. The sweet taste of kolrabi gives the sucrose contained in it. Recommended for fresh use and processing. In terms of vitamin C content, kolrabi surpasses lemon and orange. It is especially useful for children. The variety is distinguished by frost and drought tolerance. It is well stored for a long time and transported. Productivity-5-6 kg/m2. Sowing seeds for seedlings. When growing seedlings, it is very important to maintain the temperature regime: during the day 15-18 ° C, at night 12-14 ° C. The planting of seedlings in soil aged 30-35 days, in the phase of 5-6 of these leaves. It is possible to sow seeds in open ground to a depth of 2 cm. It is necessary to remove the vagarbi with a diameter of the stalkwall 7-8 cm, avoiding overexposure. Plants need timely watering, weeding, loosening and top dressing.

Characteristics
A country Russia
Agronomic expiration date, years 5
Features of growing Open soil
Ripening dates Early
Sowing for seedlings March
Sowing in the ground May
Type of cabbage Broccoli
Variety or hybrid Variety
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