Seeds of cucumber "Monastery", 0.3 g

Aversely, bee-legged variety for open soil, the period from seedlings to the start of fruiting 45-50 days. The plant is medium-fiber, mixed type of flowering, with a bundle laying of ovaries, 2-4 pieces in the node. The fruit is cylindrical, green with stripes, coarse -haired, lowered, rare. Zelenets 6-10 cm long, weighing 90-100 g. The consistency is crispy, the taste is excellent. Productivity 3 kg/sq.m. The variety is resistant to adverse growing conditions, characterized by high productivity, equalization of fruits and excellent taste. Used for fresh consumption, canning and salting.

Culture is demanding on heat, moisture and soil fertility. Cucumbers are grown through seedlings or sowing seeds in the ground. Seeds are sown under the film to a depth of 2-3 cm, seedlings are planted at the age of 20-25 days, when the threat of frost passes and the soil warms up to 10-12 ° C. Landing scheme - 3-5 plants per 1 sq.m. Plants are formed by pinching over the third sheet. Care consists in weeding, watering and top dressing, especially cucumbers respond to organic fertilizers.