Seeds of dill 1+1 "Amazon", 4.0 g

mid-season (40-45 days from seedlings to harvesting) variety. Designed for cultivation for greens and spices. Sowing in the ground is carried out in late April - early May. Rosette of the leaves is raised. The sheet is large, green with a blue tint, juicy, very fragrant. The variety is characterized by unpretentiousness. Greens yield 1.4-4.1 kg/m2, on spices 2.9-6.7 kg/m2. It is appreciated for the friendly formation of juicy and delicate greenery, a long period of economic fitness. It is recommended for drying, freezing, preparing a variety of seasonings, salting and pickling.