Seeds of dill 1+1 "Amazon", 4.0 g
$1.92
In Stock
Characteristics
A country
Russia
Agronomic expiration date, years
3
Features of growing
Open soil
Harvest
June July
Height, see
14 - 30
mid-season (40-45 days from seedlings to harvesting) variety. Designed for cultivation for greens and spices. Sowing in the ground is carried out in late April - early May. Rosette of the leaves is raised. The sheet is large, green with a blue tint, juicy, very fragrant. The variety is characterized by unpretentiousness. Greens yield 1.4-4.1 kg/m2, on spices 2.9-6.7 kg/m2. It is appreciated for the friendly formation of juicy and delicate greenery, a long period of economic fitness. It is recommended for drying, freezing, preparing a variety of seasonings, salting and pickling.
| Characteristics | |
| A country | Russia |
| Agronomic expiration date, years | 3 |
| Features of growing | Open soil |
| Harvest | June July |
| Height, see | 14 - 30 |
| Package | Color |
| Ripening dates | Average |
| Sowing for seedlings | December |
| Sowing in the ground | April |
| Variety or hybrid | Variety |
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