Seeds of Kervel "Odnjan", Sem. ALT, c/p, 0.5 g

A single grassy plant belonging to umbrella. The Caucasus and Western Asia are considered the homeland. A grassy plant reaching a height of 50-70 cm. Outwardly, it is very similar to parsley. Its rhizome resembles white carrots. Blooms from April to June. Used as a seasoning. Fresh greens contain a large amount of fragrant essential oil, glycosides, carotene, vitamin C, minerals and magnesium. It is used in cooking as a medicinal plant. The plant is shade -tolerant, unpretentious. Prefers light, well -drained, neutral or slightly alkaline soils. It is necessary to sow in early spring, in April, as soon as the earth warms up a little, in the soil to a depth of 0.5-1 cm, according to the scheme of 20x30 cm. When Kervel’s shoots will grow to a height of 5-7 cm, they need to be leaving, leaving 10 between neighboring plants 10 -15 cm. Does not like overlapping of the soil. You can cut off the openwork for greens a month after the appearance of seedlings.