Seeds of large pale "casserole", 1 g
Unpretentious productive variety with the fruits of the "portion" size. The plant is long -played. Fruits weighing 2.5-3 kg (with good agricultural technology and rationing of fruits up to 4 kg) ripen 85-100 days after the appearance of seedlings. The seeds are large, the pulp is dense, without fibers, yellow-orange, rich in carotene. Sweet, tasty, great for frying, baking and cooking pies. During heat treatment, a delicate walnut taste appears. The bark is thinner than in other varieties, it is easily cut with a knife. Pumpkins are well transported and stored for 100 days after removing. Productivity 4-5 kg/sq. m. With weak tie of fruits in bad weather, flowers are pollinated manually. To enhance fruit growth, their number on the plant is limited to 3-4 pieces. The growth point is pinned, leaving 5-7 leaves over the ovaries. Loof shoots are completely removed.
| Characteristics | |
| A country | Germany |
| Agronomic expiration date, years | 7 |
| Features of growing | Open soil |
| Ripening dates | Early |
| Sowing for seedlings | November - February |
| Variety or hybrid | Variety |
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