Seeds of the bow "Elephant MS" 1 g

mid-season (period from complete seedlings to cleaning 140-160 days), frost-resistant variety. It has excellent taste. A plant with a height of 65-85cm. The leaves are bended-green, without anthocyan, with a strong wax raid, grow until deep autumn, when other types of onions no longer give greenery. The “leg” is 10-25 cm long, 2-3 cm in diameter, with a weakly exposed onion. The mass of the plant is 200g. Productivity 3.2-3.8 kg/m². The taste is spicy. Recommended for fresh use, cooking and for winter storage. It contains vitamins C, E, B1, B2, PP, Carotin. Onions improves the activity of the liver and gall bladder, increases appetite.

Values ​​of the variety: high -yielding, excellent taste, frost -resistant.

Prefers fertile, mid -ugly, clean from soil weeds, with a neutral reaction, grows well on rich floodplain, wet soils. Sour soils are not suitable. The seeds are sown in greenhouses 50-60 days before planting seedlings in open ground. Before sowing, they are soaked in water for 2-3 days, the depth of sowing is 2cm. The distance between the rows is 4-5cm. Before the emergence of seedlings, T 20-22 ° C is supported. Seals appear on 10-15 days, after which T is reduced in the afternoon to 18-20 ° C, at night to 10-12 ° C. The seedlings ready for planting should have three or four real sheets and the diameter of the false stem 6-8mm. Before the sample, it is abundantly watered, the tops of the leaves are cut into 1/3. Seedlings in the second decade of May are planted in grooves with a depth of 10 cm with single -line rows or two -line ribbons according to the scheme of 25x50 and 30x60cm. In the rows, the distance between plants is 15-20cm. The seedlings of the fuck can be planted in July. Plants previously enveloped in earth are well wintering under the snow.

Care comes down to weeds, loosening of the soil, irrigation and hilling to obtain delicate bleached “legs”. The plants are spuden several times in the second half of the vegetation. Feeding with complex mineral fertilizers is carried out in the first half of the growing season in the phase of four to five of these leaves. They remove the bow in early October. Plants are dug up, selected from the soil and cut, leaving roots 2-3 cm long, the leaves are cut off, leaving them long from the branching site of no more than 20 cm.