Seeds of XXXL beets "Bordeaux 237", 7 g

A midpocated popular variety. The rosette of the leaves is semi -rejection. The root crops are rounded and rounded, weighing 232-513 g, good taste and good lightness, pulp of intense dark red color, dense sugary. The root crop is about half immersed in the soil, which greatly facilitates the cleaning of root crops. The variety is also used in the form of a dietary product. It is used in the treatment of diseases of the gastrointestinal tract, in the treatment of anemia, diabetes, hypertension. Root crops are used year -round until the next crop is fresh, stewed and as seasonings for the first and second dishes, as well as in canned form for the preparation of marinads and borscht. Root crops during winter storage have a high legend of up to 97 %, without losing taste and commodity qualities over time.

A variety for open ground, heat -resistant, therefore suitable for growing in the southern areas.  Seeds are sown in the spring, after carrots. By this time, the soil should already warm up to +8... +10 ° C. Effectively plant seeds before long rains. On loamy soils, the depth of planting is 2.5 - 3 cm. If it is sandy and sandy loam, then the depth is 3 - 4 cm. The moisture -loving plant itself. There is even more a need for irrigation when it is young and when the root crops are thickening. A month before harvesting watering is reduced. Since waterlogging during this period adversely affects root crops.