Seeds of XXXL corn sugar "Triple sweetness", 25 g

An unusually sweet early -ripening high -yielding variety. The plant is medium-sized, low-income, 160-200 cm high forms a large number of cylindrical cobs of 16-20 cm long, an average mass of 200 grams. The grain is light yellow, high taste, rich in sugar, proteins, vitamins B2 and PP. Ideal for fresh consumption and canning and frost. The variety is resistant to sharp changes in weather conditions.

It is grown through seedlings or seeds in open ground.

In the middle lane it is better to grow through seedlings: sowing seeds for seedlings in late April, landing into open ground in late May - early June, when the threat of frost passes. Grow sowing in open ground in May, according to the 45x45 cm scheme. The seeds are soaked for a day in water before planting. Sowing into open ground, when the threat of return frosts passes, when the soil is heated to + 12 ° C. The depth of seeds of seeds up to 5 cm. It grows well on light, fertile, heated soils, does not grow on sour and swampy.  Care: weeding, loosening, hilling before the formation of a panel. Watering as necessary.  It responds well to the introduction of organic or complete mineral fertilizer before sowing. Sugar corn is recommended to be grown separately from other varieties, since cross -pollination reduces the sweetness of grains. Cloth cleaning is carried out in the phase of milk ripeness.