Seeds on the greens "first vitamins", 1 g

"A mixture of perennial, early ripe (from seedlings to the first harvest of 35-40 days), high-yielding, winter-hardy varieties, with a white and red" leg ". They form a delicate, with a high content of vitamin C and a pleasant semi-fast taste. Greens. Plant height 40-50 cm, weight 55-65 g. They have frost resistance and resistance to diseases.

agricultural technology: seeds are sown in early spring (as soon as the soil allows) to a depth of 1.5-2 cm, between the rows of 20 25 cm, the subsequent departure is slightly in the watering, loosening of the soil, top dressing and removal of weeds.