Seeds onion STRESS Spring Mn C/P 0.5g

"Winter-hardy, mid-season variety. From the beginning of the growing to technical fitness 25-30 days. The plant forms a powerful bush up to 60 cm high. The leaves are gentle, juicy, with a high content of ascorbic acid (80 mg per 100 g of raw substance). Taste. The yield is up to 6 kg/m2. -7 cm from the Earth 3-4 times for the growing season.

in early spring and after each cutting, the plants are necessarily fed. "