Seeds Radis "French", 2 g

The popular elaborate variety of cylindrical shape. The period from seedlings to technical ripeness is 21-23 days. The root crop is smooth, red-raspberry with a white tip. The flesh is white, juicy, delicate, with excellent taste.

Sowing: Predecosenants - any vegetables except cruciferous. The best soils are loose, fertile, sandy and loamy. Sowing in several terms: at the end of April (the bed is covered with a film until the emergence of seedlings), in the future, if necessary, crops are carried out with an interval of 2-2.5 weeks. Seeds are sown in grooves with rows 10-12 cm, to a depth of 1-2cm, according to the scheme of 4-5 × 15cm. Optimal T cultivation 16-20 ° C. It does not tolerate top dressing with fresh manure. Sowing is possible from spring to mid -August. Mixed crops with onions and carrots are possible.

care: thinning with thickened crops (left between the plants 5-6 cm at 5-6 cm), weeding, regular watering (10-15l/m2), loosening and feeding with a comprehensive fertilizer with reduced nitrogen content. Stepwood should be removed immediately, since when overgrowing, their taste qualities are reduced.