Seeds Radis "French breakfast", Sem. ALT, c/n, 2 g

Popular early -ripening variety. From mass shoots to ripening 20-25 days. The root crime is cylindrical, pink red with a white tip, a mass of 12 g. The pulp is white, juicy. The variety is very responsive to watering and loosening.

The photophilous, cold -resistant culture prefers loose, fertile, sandy or alloyed soils with a neutral medium reaction. Sour soils must be limited. Radis is demanding on the light, in the shade gives a long tops and a small root crop.

To get the maximum crop, it is not recommended to place after crucifixions (cabbage, turnips, etc.) and returned to the same place earlier than 4 years. Mixed crops of radishes with carrots and onions are possible.

Sowing is carried out from early April to mid -August. The depth of the seal is 2-3 cm, the landing scheme is 7x10 cm. The seeds move at a temperature of 16-18 ° C on 5-6 days. Fresh organic fertilizers should be avoided in order to avoid the dummy of the fruit.