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Seeds Radish "Baryna Winter Red", sed. ALT, b/p, 1 g

Product Code: 7349492
$0.43
In Stock
Characteristics
A country
Russia
Agronomic expiration date, years
4
Features of growing
Open soil
Ripening dates
Average
Sowing for seedlings
November - April
...

A mid -yielding variety. The period from seedlings to cleaning 63-68 days. The root crop is round, red, weighing 80-120 g. The pulp is white, delicate, tasty. Cold -resistant moisture -loving culture prefers fertile sandy and loamy soils with a neutral environmental reaction.

can be placed after any vegetable crops, except cruciferous: cabbage, turnips, radishes. The best predecessors: cucumber, tomato, legumes. The radish of mid -season varieties has been sown since mid -June. The mid -season varieties with too early sowing can bloom. The depth of the seeding of seeds is 2-3 cm.

Landing scheme of 20x50 cm. When sowing, diammofoska is introduced in an amount of 20-25 g/sq.m. With the manifestation of the first present sheet, the seedlings are thinned out. The thickening of crops, drying out and soil compaction should not be allowed, as this can cause a plant in the plant.

Timely watering is necessary, especially during the formation of root crops. The use of fresh organic fertilizers under radish is not recommended, since they cause dummy and rotting of the cornephride head, nitrogen fertilizers should also be used with caution.

Characteristics
A country Russia
Agronomic expiration date, years 4
Features of growing Open soil
Ripening dates Average
Sowing for seedlings November - April
Variety or hybrid Variety
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