Seeds Radish "Miracle-Elek", 1 g

mid-season, period from seedlings to technical ripeness 75-80 days, high-yielding variety. The root crops are black, round, smooth, weighing 250-300 g. The pulp is white, dense, juicy, excellent semi -ostan taste. Root crops are well stored in the winter.

The variety combines excellent product qualities, high productivity and healing properties. From ancient times, radish is known as a folk remedy for increasing immunity and combating colds, however, the beneficial properties of this root crop are underestimated. It is known that the radish contains a lot of vitamin C, satisfying 32.2% of the daily needs of an adult in it.* In addition, the high potassium content in root crops has a beneficial effect on the activity of the cardiovascular and nervous systems. Silicon increases calcium digestibility and stimulates the synthesis of collagen, which contributes to the preservation of the beauty and youth of the body. Cobalt activates enzymes for the metabolism of fatty acids and metabolism necessary for the body of folic acid.