Seeds Radish "Night", mid -ripening, CPP, 1 g

The mid-season variety (68-75 days from seedlings) for fresh consumption and long-term storage. The root crops are rounded, black, with a groove surface, weighing 180-220 g, with a diameter of 10-12 cm. The pulp of excellent consistency and taste, slightly-rustic, white. Good yields are given on deeply processed fertile sandy loam or loamy soils with a neutral and slightly acidic reaction. It can be placed after any vegetable crops, except crucifixions, in the second year after entering manure.

Sowing is carried out since mid -June. Seeds are sealed to a depth of 1.5-3 cm, depending on the type of soil and sowing time. With the manifestation of the first present sheet, the seedlings are thinned out. The thickening of crops, drying out and soil compaction should not be allowed, as this can cause a plant in the plant. Timely watering is necessary, especially during the formation of root crops.