Seeds Red Bar of the Vegetarian, this. ALT, c/p, 0.3 g

Medium-lasting (130-150 days) variety. The heads of flat-round, dense, brutal-violet with wax coating, weighing up to 3 kg, dense, resistant to cracking, have excellent leafness. The variety is valued for drought tolerance and transportability. It has high taste. Used for fresh consumption, processing and long -term storage. Red cabbage “vegetarian” contains undigested dietary fiber, which gently cleanse the body of toxins, help to eliminate heavy metals and radionuclides from the body. The leaves contain anthocyans and phytoncides, which, together with vitamins C and B6, contribute to maintaining immunity. Low calorie content, 24 kcal* in combination with a large number of coarse fibers make this variety indispensable for dietary nutrition. It is important to note that red cabbage is safe in terms of nitrate content, because Her stumps are a natural filter, and all the harmful substances coming from the environment are delayed in it, leaving the head of ecologically clean and safe! The leaves in large quantities contain vitamins of group B, H, K, participating in maintaining the activities of all body systems. It gives a good harvest on fertile, well -structured, drained soils with a neutral environmental reaction. Prefers to illuminated areas, does not bear shading. The best predecessors are legumes, pumpkin, potatoes, carrots, onions. They usually grow through seedlings. The optimum temperature for growing +15-28 ° C, at night +12-14 ° C. The depth of the hitching is 2.0-2.5 cm. With too high air temperatures, the seedlings are stretched. During the growing period, seedlings should be watered moderately. A few days before landing, seedlings are hardened. Planting interval 60x60 cm. Seedlings are planted at the age of 50-55 days in wet, fertilized soil. Throughout the season, plants need regular abundant irrigation, timely weeding, loosening and feeding with nitrogen and potassium mineral fertilizers. It responds well to the introduction of microme -likes containing magnesium and boron.