Seeds Tomat "Long Cyper", Sem. ALT, c/p, 0.05 g

late -ripening variety for open and protected soil. The plant is determinant. The fruits are large, rounded and flat-round, a mass of 130 g, milk-white, do not ripen on the plant, when technical maturity, they can be crumbled. With fully maturation, 30-40 days after the removal, they acquire a whitish-orange coloring. The pulp of ripened fruits is dense, has a bright taste and saturated aroma. The fruits are suitable for salting, canning and fresh consumption. Designed for long -term storage (until March). It is recommended to collect fruits for storage carefully, in no case to allow damage. In March, the seeds are sown on slightly tamped soil, mulched with a peat or soil layer of 1 cm, watered with warm water through a strainer, covered with a film and placed in a warm (about 25 ° C) place. After the emergence, the film is removed, seedlings are placed in a bright place. Within 5-7 days, the temperature is maintained at a level of 15-16 ° C, then increased to 20-22 ° C. In phase 1-2 of these leaves, seedlings are dive. 60-65-day seedlings in the phase of 6-7 of these leaves and at least one flower brush are planted in protected or open soil in compliance with a planting distance of 40x40 cm. Determinant tomatoes in open ground are formed in 1-2 stems, in a greenhouse-in 3- in 3- 4 stems. Tomatoes respond well to rare, but abundant watering. When growing in the greenhouse, magnesium top dressing on the growing season is recommended. During the fruit loading, it is recommended to make potassium top dressing. The crop is harvested during the season as they ripen. Unripe fruits may not be disarmed by the plant.