Semen on the MANGOLD microwave, mix, 5 g

Mangold (or leaf beet) is a decorative and valuable food culture that is impressive with its wide range of useful properties. This is a relative of ordinary sugar beets, but unlike it, Mangold contains all the beneficial substances in sprouts, and not in the root crop.

Red mangold sprouts are widely used in Italian and Mediterranean cuisine. But at present they are becoming more and more popular in other cultures. Usually they are added raw to salads, prepared or extinguished with other vegetables.

Mangold microseneen has a characteristic soft, juicy and slightly salty taste that resembles a mixture of beets and spinach tastes. Her stems of a beautiful bright pink color will become an excellent decoration of your dishes.