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Semen onions "Shalot emerald", 0.3 g

$1.14
In Stock
Characteristics
A country
France
Agronomic expiration date, years
3
Features of growing
Open soil
Ripening dates
Early
Type of onion
Shalot
...

A SHALOT LUK is called a family onion, multi-day, forty-end, kushchevka and nest. This bow is very close to onion and is highly appreciated by culinary for a sweet and delicate taste. The difference from onions will be that onions-shawl have a stronger branch, smaller bulbs and is kept much longer. Emerald is an early -ripening peninsula. The bulb is round, dense, mass of 18-22 g. Dry scales brown with a pink tint, the bulb is juicy, white, three-four-dimensional. The yield of the turnip is 1.2-1.4 kg/m2. Heading during storage up to 10 months 95-97%. It differs in stable yields and a lecture of up to 7 months. Recommended for growing in a biennial culture.

Agricultural technology: Seeds are sown in autumn or early spring, as soon as the soil allows. Seeds are sown to a depth of 1-2 cm in an ordinary way: between the rows a distance of 20-30 cm, in the row 4-6 cm. After sowing, the soil is slightly compacted. In autumn sowing, the rows are mulched with humus and peat. The onion of Shalot prefers fertile, light loam or loamy chernozems with a neutral reaction. He does not tolerate acidic soils. The best predecessors: cucumber, cabbage, tomato, potatoes, legumes. In the phase of 2-3 of these leaves, the crops are thinned out, leaving 4-5 cm between plants. After thinning, the density of standing should be 6-1-plants per 1 m2. Young leaves are cut 3-4 times in the summer, leaving 5-7 cm above the soil. After each cut, it is recommended to feed and water planting. Propagated by seeds and division of the bush. 

Characteristics
A country France
Agronomic expiration date, years 3
Features of growing Open soil
Ripening dates Early
Type of onion Shalot
Variety or hybrid Variety
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