Semen tomato salting delicacy, 0.2 g

High -yielding mid -season variety designed for salting and canning. A plant up to 1 m high, grown in open ground and film shelters. The brushes are abundantly loaded with elongated-blue bright red fruits weighing up to 100 grams. Dense fleshy fruits do not burst when canned and have excellent commodity and taste both in fresh and canned form. Sowing for seedlings is carried out 50-60 days before planting plants in a permanent place. The optimal constant seed germination temperature is 23-25 ​​° C. When planting in the ground per 1 square. m. placed 3-4 plants. The variety reacts well to watering and top dressing with complex mineral fertilizers. It is grown in 2 stems with a garter and stepsolation to the first brush. To accelerate the process of germination of seeds, healing plants, improving fruit ties, it is recommended to use specially designed stimulants of plant growth and development.