Set for cooking Yaki Udon, 215 g

Prepare yaki udon using a set from Chim -shim.

The set includes:

• Macaron products - wheat noodles "Udon" (Group A, Higher variety) - 125 g;
• Culinary sauce for the preparation of "Yaki Udon" - 90 g.

You will need (for 2 portions):

Li> pork - 100 g;
• vegetables (carrots, Bulgarian pepper, onions) - 150 g;
• vegetable oil - 4 tbsp;
• Greens, fried sesame (to taste);
• lemon (to taste).

Method of preparation:

• Cut the vegetables and pork. Boil the noodles of the udon in boiling water until half a month of no more than 3-4 minutes.
• in hot oil, fry the onion and pork for 2-3 minutes until cooked. Add vegetables and fry 2 minutes.
• Add the finished noodles, sauce and mix well. We recommend that when serving, sprinkle the dish with lemon juice, decorate with chopped herbs and sesame seeds.

pleasant appetite!