Sharp pepper "Knockout", Middle End, CP, 0.2 g

The shock force of acute taste, a wonderful acute seasoning! The grade is medium-early (100-115 days). The bush is semi -stamp, closed. The fruits are cone-shaped, bright red in biological ripeness, weighing 15-20 g. With a very acute taste. The variety is distinguished by high plasticity and productivity. For growing in open ground. You can grow after carrots, cabbage, beets, legumes (except beans) and pumpkin crops. Pepper cannot be placed next to the cucumber. It is grown in a seedling way. For half-time seedlings, seeds are sown in February in sowing boxes with soil mixture. Boxes covered with film (glass) are placed in a warm place. The optimum temperature for germination of seeds is 23-25 ​​° C. In the open soil is planted in early June.