Sharp pepper seeds "Red", F1, 1 5 pcs

Burning handsome with enviable yield! A compact, standard bush 35-50 cm high is fruitful in a greenhouse and in open ground. Ripening occurs in the early stages-115-125 days after the appearance of seedlings. Bright, smooth peppercorn weighing 30-40 g to biological ripeness change color from emerald to scarlet, wall thickness 3-4 mm. They are used in cooking for pickling and drying, preparing piquant sauces, spices and snacks. Protected ground yield reaches 2.8-3.5 kg/m2. Seedlings dive in the phase of one real sheet. The variety does not require garter and formation. We need spatial insulation from pepper of sweet varieties.