Siberian Tomat Siberian Siberian Council, 0.05 g

Early (100-110 days) variety. The plant is indeterminant. The fruits have a saturated red color. It justifies its name: fruits reach masses of 500-700 g even with a high harvest. The pulp is sweet, juicy, fleshy.

The intensive red color of the fruits indicates the high content of lycopine - natural antioxidant, which helps to reduce the risk of developing cancer, slowing down aging and increasing immunity. This Flovanoid also stimulates the formation of bone tissues. Lycopine is not afraid of heat treatment and is stored in tomato juice. The variety can rightfully be considered one of the most useful. Glutation, contained in large quantities in the peel, helps the body get rid of free radicals. The high content of potassium, phosphorus and magnesium makes the Siberian Healthier tomato useful for the activities of the nervous and cardiovascular systems. Low calorie content, 18kcal, makes the tomato indispensable for dietary nutrition.