Spice caraway "my choice" seeds, 150 g

Carauma is a classic and most popular spice. Caraway seeds have a rich spicy aroma and a slightly burning taste. The change of caraway seeds has the properties of so diverse that it is actively used in medicine, in cosmetology, and in cooking. Comin seeds are a fragrant spice with a bitter -spicy taste. Spices are widely used when baking bread. Tumin seeds perfectly combine with dishes of such: rice, goulash, stew, vegetable dishes and soups. The seasoning will give any delicate taste to any dish. Spices and seasonings soften fatty and heavily digested dishes. Whole and ground spices are used for baking dry cookies, cupcakes and casseroles. Infusion (tea) from caraway seeds is used to improve lactation. In the grains, he found his application in folk medicine - tincture from seeds helps the body in the fight against viruses and bacteria.