Spring "Belvilles", 1 g

Early variety. The rosette of the leaves is spreading, raised. The leaves are large, thick, you can cut off from early spring to autumn. Contains a large amount of A, C, B1, B2, sugar, mineral salts, organic acids, calcium and potassium. Leaves are consumed in cheese and boiled form. The variety is famous for high -leveling, cold resistance and drought tolerance. The depth of the seeding of seeds is 1.5-2 cm. The ripening period of greens is 2-3 months. Productivity up to 7.5 kg/m2.