Sugar corn seeds "temptation", b/p, 5 g

Medium-early (from seedlings to technical ripeness of 75-79 days) a simple hybrid. The plant is 165-175 cm high, well lean. The cobs are large, cylindrical shape, 18-19 cm long, 4-5 cm in diameter, and a 200 g. Grand grain is sugar, yellow, elongated. The release of grain in technical ripeness is 65 - 68 %. The technological and taste of grain in milk ripeness is high. Corn prefers light, fertile, well -moistened soils. Sowing into the soil is produced in May to a depth of 3-5 cm. Landing scheme 45x45 cm. It is recommended for consumption in boiled form, for canning and frost. Harvest of cobs up to 6.7 kg/m2.