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Sweet pepper "Babkin tongue", Sem. Alt, c/p, 0.1 g

Product Code: 7349433
$2.98
In Stock
Characteristics
A country
Russia
Agronomic expiration date, years
3
Color
Red
Features of growing
Universal
Ripening dates
Early
...

It is impossible to keep your mouth your teeth so as not to tell about this amazing overtime pepper. Early Enraeled variety, from seedlings to technical ripeness of 80-90 days. The bush is compact, up to 45 cm high. The fruits are cone-shaped, in technical ripeness-light green, during the ripening process, the fruits change the color on the intensively red, medium weight of 100-150 g. The wall thickness is 5-8 mm. The ripening is friendly, more than 20 fruits can ripen on the plant at the same time. Suitable for growing in open ground and greenhouses. It prefers sunny areas with light fertile neutral soils. You can grow after carrots, cabbage, beets, legumes (except beans) and pumpkin crops. Pepper cannot be placed next to the cucumber. It is grown in a seedling way. To obtain seedlings, seeds are sown in February in sowing boxes with soil mixture. The depth of the seal is not more than 1 cm. Boxes covered with a film (glass) are placed in a warm place. The optimum temperature for germination of seeds is 23-25 ​​° C. In open ground is planted in early June. Planting interval 40x40 cm. Prefers infrequent abundant watering with warm water. Responds well to nitrogen top dressing.

Characteristics
A country Russia
Agronomic expiration date, years 3
Color Red
Features of growing Universal
Ripening dates Early
Sowing for seedlings November - March
Taste Sweet
Variety or hybrid Variety
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