Sweet pepper "Claudio" F1, 5 pcs.
EASTENSED, highly yielding hybrid, one of the most popular among gardeners and farmers. From seedlings to technical ripeness 85-90 days. The plant forms a powerful semi-abdominal bush, reaching a height of 60-90 cm. The hybrid will conquer with spectacular fruits of the correct elongated-blade shape, weighing 200-250 g and wall thickness of 8-11 mm. In technical ripeness - dark green, in biological - bright red. The taste is excellent, with an excellent aroma of true Bulgarian sweet pepper and high marketability. There is a good accuracy that protects the fruits from sunburn. It is resistant to stressful and adverse weather conditions, therefore it is suitable for growing in many regions. At a temperature of +25 +28 ° C, the seeds sprout on the 10th day. Sow only sprouted seeds. Claudio F1 has high immunity to the underlying diseases of the pepper at all stages of growth, including the potato virus. Suitable for canning, homemade cooking and fresh consumption. Recommended for growing in open ground and film greenhouses. Planting density 3-4 plants/m2. Productivity in open ground 4.0-5.5 kg/m2, in protected-8.5-9.5 kg/m2.
| Characteristics | |
| A country | Russia |
| Agronomic expiration date, years | 3 |
| Color | Red |
| Features of growing | Universal |
| Ripening dates | Early |
| Sowing for seedlings | March, April |
| Taste | Sweet |
| Variety | F1 |
| Variety or hybrid | Hybrid F1 |
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