Sweet pepper "Kesha" F1, 5 pcs.

Medium -early sweet pepper of a miniature size with a high content of carotene. 105-115 days take place from seedlings to technical ripeness. The plant, like its fruits, differs quite compact dimensions, which allows you to successfully grow pepper on the windowsill, in a greenhouse and open ground, including in conditions of light culture. Fruits of conical shape, very beautiful, bright, low-seeded, weighing about 50 g, saturated yellow-orange. The fruits are very tasty, fragrant, juicy, with a wall thickness of 4-5 mm. Fruits are perfect for fresh consumption, conservation and salads. At a temperature of 25... 28 ° C, the seeds sprout on the 15th day. Sow only sprouted seeds. The hybrid is resistant to most pepper diseases, tolerant to adverse environmental factors. Planting density - 4 plants/m². Productivity-6.0-8.0 kg/m².