Sweet pepper seeds "Healthy", F1, 0.1 g
A new productive hybrid with a long fruiting period. Recommended for growing in greenhouses. Unpretentious. It adapts well in the middle strip and north-west. Emergency, the first fruits ripen on 105-110 days from seedlings. Plants are indigerminant, suitable for extended culture. The fruits are cone, 3-4-chamber, some with a spicy nose, very glossy, an average mass of 130-160 g. The thickness of percarpy is 6-7 mm. Mature red fruits are very high in vitamin C - 240-250 mg per 100 g of raw mass. The purpose is salad and canning: pickling, stuffing, cooking lecho. Merchant yield 10-12 kg/m2. The age of seedlings for non-heated film greenhouses is 50-55 days. When planting seedlings, it is not recommended to deepen the plant, since additional roots on the stem are not formed. On the stem to the first fork, all side shoots are removed and the crown flower is removed in the first branching. To increase productivity, you can form plants in 2-3 stems. The hybrid is responsive to the quality of care: fertilizer, irrigation, mulching.
| Characteristics | |
| A country | Russia |
| Agronomic expiration date, years | 3 |
| Color | Red |
| Features of growing | Open soil |
| Height | Medium -sized |
| Ripening dates | Early |
| Sowing for seedlings | November |
| Sowing in the ground | March |
| Taste | Sweet |
| Thick -walled type | Yes |
| Variety or hybrid | Hybrid F1 |
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