Sweet peppers "Sweet" Equipment ", mid -season, large -fruited, 15 pcs

The mid -late variety grows well both in open ground and in greenhouses under the film. For 120-130 days, large cone-shaped fruits weighing up to 220 g and up to 16 cm are formed from the seedlings on the plant of medium heights.

The juicy edible wall of bright red pepper reaches 6 mm in thickness and is distinguished by a delicate aroma. Unconditioned vegetables are well preserved for months, tolerate transportation well, maintaining elasticity and attractive appearance. 

how to plant: in pots for seedlings in late February or early March, and to a permanent place is transferred in the second decade of May. In open ground, seedlings are sown after frost, when the constant soil temperature is at least 10 ° C. 5-6 plants coexist for 1 m² of earth. The best pepper matures with regular watering and top dressing with complex mineral fertilizers. 

Productivity: 2.8 kg/RUSS.