Tartlets. Delicious ideas for the festive table. Skhaling M.

Make Skhaling, the founder of Petit Gâteau, one of the most popular confectionery Amsterdam, reveals the secrets of cooking impeccable sweet tartlets. Having mastered the basic ideas and principles of their creation, you can vary combinations of tastes to infinity. Take a scattered sand dough, add one of the delicate fillings (lemon, almond, or custard? Klafuti? Or maybe caramel or ganash?), Then a little fruits or berries (fresh or allowed, baked or caramelized) and finally decorate In accordance with its sympathies, for example, Kramble, nuts or chocolate... Voila, a luxurious tartlet is ready!

“The tartlets themselves are really very simple to prepare, and the filling often consists of no more than three components. Despite this, tartlets are very appetizing, beautiful and tasty! ” (Make shinging)