TASTY!. Lapteva O.

Life should be tasty and bright, is it not like that?

The book of Olga Lapteva is “tasty” - this is a whole culinary world in which you can plunge with your head. The book contains all the most interesting recipes from different parts of the world that will surely appeal to you. They are very simple, the products in them are inexpensive, you do not have to spend countless time from the stove and oven, fearing that all your work will be spoiled in a matter of seconds. But most importantly, it will be interesting for you to discover more and more dishes for yourself. And even more important - you will be very tasty!

In the book you will find many comments of celebrities - they also like the recipes that Olga Lapteva will share with you.

"Olga Lapteva - “Man and the steamer” - writes, prepares, shoots his programs and films, organizes a whirlpool of interesting people and events around him. Makes projects. "Tasty" is one of them. This is a series of books, and the one that you hold in your hands, and the line of souvenir products for the kitchen, which you will in the near future can purchase for use. What will our next book be called? This is even now - interesting! ”

Andrey Kuspitz, a culinary specialist and entrepreneur.

“ We are associated with Lapteva for many years of friendship. Once upon a time, she even passed exams for me at the Technological Academy, and in our family this story became almost a legend. Once my brother and I, being at Olga at a party and enjoying the pilaf, made our own book with recipes. And now, please, the dream was fulfilled! When you go to Lapteva in her hospitable, warm house, you never know what a new tasty fairy tale will appear on the table... Master of improvisations! ”

Vladimir Bazhanov, Chef Gazprom Torg Service

"Olga is an absolutely unique person. We recently familiarize ourselves, but I am very happy about this event, since its enthusiasm, positive, infectious optimism really allow you to move forward, make useful, necessary projects. It unites good, professional people, and this gives the possibility of fruitful joint cooperation. I am sure: we have many grandiose stories ahead. For example, we are already discussing the following experiments on national cuisines, and soon we will delight you! In the meantime - join! Let it be delicious to you! "

Nikolai Sarychev, chef of the restaurant "Garnets @Razolnikov"