Tea drink "Fitochi chaga with ginger and rosehip", 80 g

Chaga has a very complex and diverse chemical composition, which is why it has a wide range of useful properties. It contains polysaccharides, organic acids, fiber, lipids, steroid and pterine compounds, many trace elements: aluminum, calcium, magnesium, sodium, barium, iron, zinc, manganese, copper, calcium, also alkaloids and acids such as siliceous, lordly, ant , vinegar, oil and others. Thanks to this composition, Chaga has a positive effect on the metabolism, helps to improve the functioning of the nervous system and strengthen immunity. One of the main beneficial properties of chaga is the ability to remove toxins from the body. The infusion of chaga acts on the body as a biostimulator that accelerates the flow of vital processes, helps with insomnia, helps to reduce a sense of constant fatigue and malaise. Ginger is a good tonic remedy that is useful for mental emotional and physical fatigue. Ginger improves digestion and accelerates metabolism. Rosehip is a multivitamin plant, its rosehip fruits are one of the best means to restore strength. Composition: chaga (birch mushroom), ginger root, rosehip fruits. Method of application: 2-3 tablespoons of a mixture of a tea drink pour 500 ml of hot water (80-90 ° C) insist 10-20 minutes. Eat like ordinary tea. A mixture of a tea drink is poured with hot water (80-90 ° C) in a 1: 5 proportion and insisted from 1.5 hours to a day. It is more convenient to use a thermos. Before use, you can dilute with water to taste. Pour a mixture of tea drink into boiling water in a 1: 4 proportion, boil for 15 minutes. Before use, you can dilute with water to taste. Contraindications: individual intolerance to components, pregnancy and the period of lactation, colitis and dysentery, taking antibiotics, intake of glucose. Storage conditions: store in dry, clean, ventilated, not having an extraneous smell of rooms at a temperature of not higher than 25 ° C and relative air humidity not more than 70%. Shelf life: 24 months subject to storage conditions.