Thai Blue Tea of ​​the Anchan "Chang Shu", 50 g

The real Thai elite blue tea Chang Shu (Anthin) is a soothing, tonic drink. This tea is made from the flowers of the bean plant of a triple clitoris that grows only in Thailand. Contains caffeine, vitamins, antioxidants, bioflavonoids, tein, lutein, alkaloids, therefore healthy health, as it increases immunity, improves performance, has a positive effect on the human body. Therefore, it has an unusual color and an original pleasant sweet taste with saturated floral notes. Chang Schang Tea accelerates the processes of fat burning in the body, it is often used as a means for losing weight.

Store in a dry cool place at a temperature of air from + 2 to +25 C and relative humidity not more than 75%. Take care of direct sunlight from the hit.