The basics of designing technological lines. Tutorial. Varivoda A.A., Krasnoselova E.A.

The principles of the choice of equipment for the processing industry are considered. The basics of the construction of machines, the principal schemes of technological lines, the techniques of technological design were studied. The stages of line design are given. After each topic, questions are given to control the degree of assimilation of the material.

For students in the field of training 03/19/02 “Food from plant materials” in agricultural areas, as well as teachers, graduate students and specialists working in the field of food technology.