Tuscan Italian cuisine Kotanyi, 20 g

The aromas and tastes of Tuscany! Tuscan seasoning. Italian cuisine is specially selected ingredients, such as basil, garlic and the best tomatoes dried in the sun. Tuscan's seasoning. Italian cuisine from Kotányi can be used to prepare a variety of Italian dishes, such as brusetta, antipasta, sauces for pasta, salads, meat, fish, cream cheese and spreads.

composition: tomato flakes (pulp of tomatoes, corn starch ), iodized salt (table salt, potassium iodide), basil, garlic, oregano, onions, parsley.