Uzbek pilaf "Festive" with prunes, 325g, canned
$12.69
In Stock
Characteristics
A country
Uzbekistan
Carbohydrates, g
11.2
Energy value, kcal
125.2
Fats, g
18
Squirrels, g
3.5
Methods of preparation:
- boil water in a pan, put a jar of a product in it. Wait 15 - 20 minutes. Drain the water, open the jar.
- in the microwave: open the jar, put pilaf in a suitable dish, mix. Heat for 3 - 5 minutes.
| Characteristics | |
| A country | Uzbekistan |
| Carbohydrates, g | 11.2 |
| Energy value, kcal | 125.2 |
| Fats, g | 18 |
| Squirrels, g | 3.5 |
| Type | Eastern dish |
| Type of cereals | Rice |
| Type of packaging | The bank is metal |
Write a review
There are no reviews for this product.