Where does food come from? Julia Dürr

We are all different: some eat little, others, someone loves vegetables, and someone cannot live without meat-but for his favorite food, each of us goes to supermarkets, shops or markets.

And where does this food come from?

the book of Julia Durr tells about the long path that the products go before finding himself on our table: about how our food is sown, grown, collected, collected, collected Bake, sort, pack and transport. Bright and visual illustrations will help to understand how large and small food industry enterprises work, how farmer milk differs from factory and how much work is required so that we can buy a tomato or apple on the counter. After reading the book, you look at the contents of your plate in a new way!

for whom this book:

This book will be interesting to children 5-7 years old. And to parents, she will probably help find answers to many different children's “why.”

the chips of the book:

- food production in visual pictures.

- an unexpected view of Products that we eat every day.

- visual feed and small volume of text.