A knife for the cheese of the Dolyan "Blind", a handle from Gvei, 12.1 × 3 cm

An ordinary kitchen knife is not suitable for cutting cheese. Some varieties under the high pressure of the tool are crushed, and the solid break in half, and it looks ugly. Buy a special knife for cheese, because it should be in every house!

Advantages:

• A knife for cutting leaf -shaped cheese is universal for a beautiful cut of any kind of cheese.
• The sharp blade of the knife is made of stainless steel and does not require additional sharpening, the handle is made of natural wood - environmentally friendly and safe natural material.
• Thanks to the stylish design of a knife with a wooden handle, it can steel with an excellent gift Litiments of cheeses! The ergonomic shape of the handle makes this process fast and convenient.