A set of baking forms of the Dolyan "Rosary", 3 subjects: D = 25/24/21 cm, removable bottom

A form with anti -stick coating is useful to every cook that is used to cooking quickly and tasty.

Rules for operation

• Before the first use, thoroughly rinse the product with water with a dissolved detergent and dry Wipe it with a soft rag or rag.
• Before baking, it is recommended to lift the bottom of the shape with food parchment or anti -stick rug, and cover the entire inner surface with a thin layer of oil with a culinary brush. So oil and dough will not flow during cooking and retain the shape in excellent condition.
• Do not wash with hard lips and do not allow sharp cooling of the dishes so that scratches and microcracks on the case and anti -stick coating do not appear. It is strictly forbidden to use metal shoulder blades.
• remove the dish from the oven, not slightly brought to complete readiness. This will allow him to carefully achieve the optimal state and not dry out.
• For convenience and safety during cooking, use grabbits.

the advantage of the subject

• The anti -stick coating protects the dishes from handling and reduces the oil consumption.
• The surface does not absorb odors and does not react with food.
• The form is easily laundered.
• The detachable design facilitates the extraction of finished dishes.

with accurate use, the product will last many years.