A set of ceramic "Morning", 6 items: 40 ml, color mix

A kettle is a vessel that is used to brew and pour tea.

a cup with a lid - Gayvan. This is a traditional element of the tea ceremony, used for repeated brewing a drink. They put the leaves in it and pour them with water. This allows you to observe the process and see how much tea was brewed, as well as to feel its aroma.

a welding stand - CHAE. It serves as a place where tea leaves are shifted from a storage container. The chahe also helps to get acquainted with tea: it can be considered, touched and fragrant. It is also called “Honest Chalice”, “Chalice of Justice”, or Chai Hai. A brewed drink is poured into it from Gayvani. It retains the taste of tea before it is served on the table. That is why this jug is called an honest bowl.

a bowl - a bowl where a drink from a tea jug is poured. The volume of the product is much smaller than the usual cups. This is what will allow you to enjoy the subtle aroma and taste of the drink. And also feel the taste differences of each subsequent tea leaves.

The filter and the stand - chaluy. The filter is used when pouring a drink from Gayvani into a tea jug, small particles of tea and flowers are delayed in it.

- 6 PIAL- 40 ml