Baking uniform "Jacqueline", 16 × 2.5 cm, anti -stick coating, black color

A form with anti -stick coating is useful to every cook that is used to cooking quickly and tasty.

the advantages of the object

• Material - carbon steel - is of special strength and retains all operational properties At a temperature of up to +450 ° C.
• Effective heat distribution accelerates the cooking process.
• The anti -stick coating protects the dishes from burning and reduces oil consumption.
• The surface does not absorb odors And does not enter into reaction with food.
• The form is easily laundered.

With neat use, the product will last many years. It is recommended to avoid the use of metal objects, sponges and highly abrasive detergents. Before the first use, rinse the form thoroughly.