Berry powder sublimated "mango" for cupcakes and chocolate, 5 g.

When placing an order, we ask you to request the current expiration dates for the manager

sublimated mangoes in the form of powder - this is an unusual decor that is made using an innovative method in which preservatives are not used. The process of sublimation includes shock freezing followed by vacuum drying in a special chamber, which does not violate the original structure of the berry and retains up to 96% of vitamins and trace elements.

Composition: mango.

mangoes sublimated It is used by confectioners in the manufacture of chocolate sweets, for the decor of confectionery products (cupcakes, cakes, mroaching, cookies), adding to cream and biscuit. It can also be added to drinks: compotes, fruit drinks, cocktails, coffee and tea.

Shelf life: 24 months

Net weight: 5 g.

Dear Dear Buyers! Berry powder can have small formations in the form of lumps due to the high content of natural sugar. Before use, it is recommended to shake the jar so that the berry lumps are dispersed.

Conditionally ask to observe storage conditions after use: To prevent the appearance of wet lumps, close the bank tightly.