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Biscuit cutting string, 50 × 23 cm

Product Code: 1030212
0 reviews
$62.88
In Stock
Characteristics
A country
China
Blade material
Stainless steel
Color
Silver
Kit
No
Material
Aluminum
...

A neat cut of the biscuit base of the cake is an important and painstaking procedure. The work will facilitate a professional string knife.

How to use it?

  • Place the product next to the cake.
  • adjust the position of each string in height in accordance with the desired thickness of the cakes, as well as their number.
  • holding the cake, cut it entirely.

    • As a result, you will receive from two to four even layers. Now you can add the filling.

    blades do not require sharpening and are removed if necessary. The product is easily cleaned in a dishwasher.

    Characteristics
    A country China
    Blade material Stainless steel
    Color Silver
    Kit No
    Material Aluminum
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    Tags: Biscuit knives (dishes), biscuit knives (dishes), biscuit knives (collections)