Buckwheat tea, taste: coconut and vanilla, strengthening immunity, cleansing from toxins, weight loss, 100 g.

Composition: Coconut chips, ciao buckwheat, natural flavor "Vanilla".

Method of preparation: For the preparation of buckwheat decoction, take 1 teaspoon of young cereal per 1 glass of hot water. The grains are poured with boiling water and insisted for 1-3 minutes, then filtered. The water temperature for the preparation of the infusion is 90–95 ° C. One portion of grains is insisted no more than 3 times a day.

Shelf life: 24 months

Net mass: 100 g.