Container for separating oil and broth, with a sieve, 19 × 16 × 17.5 cm, anti -stick coating

Thanks to a special separator, the oil for cooking can be reused.

how to use

• Open the separator lid and carefully drain the oil from the pan left after frying.
• Take off the strain all the superfluous.
• Close the lid, the oil can be poured again into the pan. A convenient nose will help to pour a little so that you can control the quantity.

The oil separator serves for household purposes. It is also perfect for draining the broth, filtering of small seeds, skin and other small undesirable particles.